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Keyword [Solid-State Fermentation]
Result: 21 - 40 | Page: 2 of 3
21. The Effect Of Enzymes Production By Mixed Culture Two Filamentous Fungi In Solid State Fermentation-Effect On Mixed Culture Of Filamentous Fungi And Aspergillus Oryzae Su-16
22. Studies On Solid-state Fermentation Technology And Preparation Of Fermentation Products Of Muscodor Fengyangensis Strain ZJQY709
23. Space Mutation Of High Efficiency Degradation Bacterium Of Potato Residue And Study On Solid State Fermentation
24. The Solid State Fermentation Of Ferulic Acid Esterase And Its Application In The Pulping Process
25. Study Of A High Nattokinase Activity Product Strain Of Bacillus Subitlis Natto
26. The Separation, Identification And Spore Production By Solid State Fermentation Of Trichoderma GhanenseY01
27. Study On Solid-state Fermentation Technology For Nattokinase Production And Preparation Of Freeze-dried Natto Powder
28. Cloning Of A Novel Neutral Protease ? Gene With Lower Optimum PH And Expression Of Aspergillus Oryzae
29. Study On The Preparation And Allergenicity Of Soybean Meal By Microbial Solid State Fermentation
30. Screening A Low PH Resistant Probiotic Saccharomyces Boulardii And Its Solid And Liquid Culture
31. Screening And Characterization Of Keratinase Production Microorganism And Preliminary Study In Solid-State Fermentation
32. Screening Of The Stains Producing Phosphodiesterase And The Reserch Of The Optimization Of Solid Fermentation Condition And Enzymatic Properties
33. Effects Of Solid State Fermentation With Cordyceps Militaris SN-18 On Physicochemical Characteristics And Functional Properties Of Chickpea
34. Solid Fermentation Using Raw Material For A Marine Aspergillus Niger And The Immobilization Of Cellulase
35. Processing Of Pig Manure Convented By Chrysomyia Megacephala
36. Tannase Production From Aspergillus Niger Bysolid-state Fermentation Of Tea Stalks And Tannase Immobilization On Magnetic Nanoparticles
37. The Research Of Protein Feed Production By Solid State Fermentation With Citrus Dregs And Its Enzymatic Properties
38. Screening And Enzymatic Properties Of Ligninolytic Enzyme Producing Fungi
39. Breeding Of ?-Polyglutanic Acid High-yielding Strain And The Research Of Solid-state Fermentation
40. Screening Of Monascusstrains With High-Producing Monacolin K Or Monascuspigments And Their Application In Rice Bran And Broken Rice
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