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Keyword [γ-cyclodextrin]
Result: 1 - 20 | Page: 1 of 2
1.
Preparation,Physicochemical Characterization And Release Kinetics Of Ethyl Butyrate,Hexanal And Hexanol Inclusion Complexes With β- And γ-cyclodextrin
2.
Tunable Double-stranded Inclusion Complexes Of γ-cyclodextrin Threaded Onto Non-modified Poly(Ethylene Glycol) And Their Inclusion Behavior
3.
Study On Stevioside Hydrolysate Inclusion By γ-cyclodextrin
4.
Studies On Synthesis Of 3,9-Diazaasteranes In Confined Media
5.
Study On The Mechanism Of Cyclodextrin Metal-Organic Framework Loading Sulfur Hexafluoride
6.
Effect Of Cyclodextrins On The Quality And Anti-staling Of Prebaked Bread
7.
Facile Synthesis,Transformation And Size Control Of Two-Dimensional Cyclodextrin Based Metal-Organic Frameworks Nanosheet For Ocular Delivery Of Dexamethasone
8.
Characterization And Thermostability Improved Of γ-CGTase From Bacillus Sp.FJAT-44876
9.
Preparation Of Cyclodextrin-based Sustained-release Flavor And Its Release Mechanism
10.
Study On CO
2
Responsive Coumarin End-group Star-shaped Amphiphilic Polymer
11.
Study On The Formula And Preparation Technology Of Icoridine Eye Drops
12.
Construction And Application Of Reversible Supramolecular Optical Chemosensors Based On Host-guest Interactions(supported By Nscf,no.21904040;shanghai Pujiang Project,no.19pj1402800)
13.
Synthesis And Stability Of Luminescent Halide Perovskite Materials
14.
The Synthesis And Structural Analysis Of Supramolecular Self-assemblies Based On γ-cyclodextrin And Polyoxometalates
15.
Study Of The Cyclodextrin On The Clathration,Solubilization And Antitumor Activity
16.
Ultrafast Fluorescence Dynamics Of Cyanine Dye Thiazole Orange
17.
Study On The Mechanism Of γ-Cyclodextrin Biochar For Reducing Heavy Metals In Agricultural Water
18.
Influence Of Swelling Pretreatment Of High Starch On The Catalytic Preparation Of γ-Cyclodextrin By γ-CGTase
19.
γ-cyclodextrin/Fullerene Inclusion Complexes:Mechanochemical Synthesis And Their Antioxidant Properties
20.
Preparation Of Adjustable Ethylene γ-CD-MOF And Its Application In The Preservation Of Kiwi Fruit
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