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Keyword [1 -methylcyclopropene]
Result: 1 - 20 | Page: 1 of 3
1. Studies On Physiological And Biochemical Foundations And Control Technology Of Lignification In Asparagus (Asparagus Officinalis L.)
2. The Study On 1-Methylcyclopropene And Its Inclusion Complex
3. Study On Preservation Of Tropical Fruit By Using Chitosan And 1-Methylcyclopropene Treatment
4. Study On Controlling Postharvest Quality Deterioration Of Pear And Grape By Initial Hermetic Sealing Alone Or In Combination With 1-MCP
5. A Study On Postharvest Physiology And Storage Techniques Of Vegetable Soybean
6. The Influence Of 1-Methylcyclopropene On The Post-harvesting Physiology And Reservation Effect Of The HETAO Cantaloupe
7. The Effect Of 1-MCP On Postharvest Physiology And Storage Of The Huanghua Pear
8. A Study On Postharvest Physiology Of Chilling Injury And Preventing Techniques In 'OKuBa' Peach Fruit
9. A Study On Responses And The Possible Mechanisms Involved Of Strawberry Fruit To Methyl Jasmonate And 1-Methylcyclopropene
10. Studies On Effects Of 1-MCP On Fresh-keeping Of Tomato And Strawberry Fruit
11. Effects Of 1-Methylcyclopropene On Senescence And Quality Maintenance In Leafy Vegetables
12. Study On The Effect Of The 1-MCP On The Apple Polyphenols Content During The Cold Storage And The Purification And Bio-functions Of Apple Polyphenols
13. Synthesis And Application Of 1-Methylcyclopropene In Fruits Preservation
14. Study On The Metabolic Characteristic Of Physiological And Biochemical In Fresh-cut Carrot
15. Research On1-methycyclopropene Self-assembly And In Fresh-keeping Of Fruits And Vegetables
16. Studies On The Preparation And Properties Of Inclusion Complex Of 1-Methylcyclopropene With Cucurbit [6] Uril
17. Study On1-MCP And Meja Regulation And Mechanism Of Quality Of Hami Melon Fruit After Harvest
18. Study On Effect And Mechanism Of Postharvset Treatmebts On Delaying Senescence Of Broccoli Florets
19. Molecular And Physiological Mechanisms Of Structural Analogues Of1-MCP To Regulate Postharvest Ripening And Senescence Of Banana And Strawberry Fruits
20. Effects Of Chitosan Oligosaccharides In Combined With Other Preservative Agents On Post-harvest Quality Of Apricot Fruits(Prunus Armeniaca L.)
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