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Keyword [Coilia ectenes]
Result: 1 - 3 | Page: 1 of 1
1.
Research On The Umami Taste Of The Steamed Yangtze Coilia Ectenes Meat
2.
Evaluation And Analysis Of The Nutritional Composition Of Coilia Ectenes
3.
Study On The Differences In Umami Related Taste Compounds Of Coilia Ectenes In Different Month And Construction Of Sensory Evaluation Model
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