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Keyword [DHPLC]
Result: 1 - 10 | Page: 1 of 1
1.
Establishment Of The Detection Technology System Of Pathogenic Bacteria In Heat-processed Food And Aquatic Products
2.
The Study On The Analysis Of DNA Fragment And The Measurement Standards Of Nucleotide
3.
Study On PCR And ELISA Methods For Detecting Pathogenic Microorganisms By Magnetic Nanoparticles
4.
Establishment Of The Detection System For Pathogenic Bacteria In Meat And Dairy Products And Studies On The Identifying Genotyping And Tracing Of Listeria
5.
Study On The Application Of DHPLC Technique In Rapid Detection Of Food Microorganism
6.
Establishment Of PCR-DHPLC Fingerprints For Identifying Lyme Disease Spirochetes And Fusion Expression And Purification Of Borrelia Burgdorferi OspA
7.
Study On The High Throughput Detection Technology Of Foodborne Pathogens By Tem-PCR And DHPLC
8.
Separation And Rapid Detection Of Shiga Toxin-producing Escherichia Coli In Food
9.
Study On High Throughput And Rapid Detecting And Typing Methods For Staphylococcal Enterotoxin In Foods
10.
Study On The Conditions Of Detecting Pathogenic Bacteria Based On RAFT Preparation Of DHPLC Stationary Phase
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