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Keyword [Food spoilage]
Result: 1 - 15 | Page: 1 of 1
1.
Production Of Quorum Sensing Signal Molecules And Effect On Food Spoilage In Pseudomonas Isolated From Food
2.
Study On Inbibition Of Antibacterial Substances Of Pinus Massoniana Needles On Food Spoilage Bacteria
3.
Study On Antibacterial And Mechanism Of Cinnamon Essential Oil And Its Application In Spiced Beef Preservation
4.
Study On The Chemical Components And Antibacterial Activities Of BeiBu Gulf Sponges (Xestospongia Sp.)
5.
Studies On Antifungal Activity, Mechanism Against Food Spoilage Fungi And Development Of A Natural Preservative Of Essential Oil From Dill (Anethum Graveolens L.)
6.
Research On Antibacterial Effect Of Edible Plant Essential Oils And Its Application In Healthy Drink Of Chinese Herbal Medicine
7.
The Effects Of Quorum Sensing Inhibitors On The Biofilm Formation Of Hafnia Alvei H4
8.
Development Of Capillary Electrophoresis New Methods For Detection Signal Molecules And Inhibitors Of Quorum Sensing In Food Spoilage Bacterial
9.
Study On Antibacterial Effect Of Essential Oil From Pepper And Clove And Antiseptic Effect On Ham
10.
Sodium polyphosphate enhances the antimicrobial activities of whole and fractionated peanut skin extract against food spoilage yeasts in a model juice system
11.
Detection of Viable Foodborne Pathogens & Spoilage Microorganisms by Nucleic Acid Amplification Based Platforms
12.
Antibacterial Properties Of Cu-bearing 430 Ferritic Stainless Steel
13.
Preparation Of Perovskite Quantum Dots And Its Application In Food Spoilage Gas Detection
14.
Functional Study Of LuxI And LuxR Genes Related To Quorum Sensing In Hafnia Alvei H4
15.
Anthocyanin-based Colorimetric Sensor For Detecting Ammonia Gas
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