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Keyword [Fresh-keeping solution]
Result: 1 - 2 | Page: 1 of 1
1.
The Study On Reducing The Quality Loss Of Vacuum-cooled Chicken By Negative Pressure Liquid Injection And On The Impact Of Improved Chicken Quality
2.
Study On The Effects Of Extraction,Antioxid Ant And Compound Fresh-Keeping Solution Of Polysaccharide From Greenalgae On The Fresh-Keeping Of Cholled Pork
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