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Keyword [Hovenia dulcis]
Result: 1 - 11 | Page: 1 of 1
1.
Research On Fermtntation Characteristics Of Hovenia Dulcis Peduncles And Health Functions Of The Fermented Vinegar
2.
Study On Purification Process Of Total Flavon-oids In Semen Hoveniae Extraction And Separation
3.
Extraction And Physical & Chemical Properties Of Dietary Fiber From Cornus And Hovenia Dulcis Residue
4.
Study On Hovenia Dulcis Vineger And Its Functional Properties
5.
The Properties Of Flos Puerariae And Hovenia Dulcis Thunb Powder By Using High Efficient Ball Milling Technology And The Preparation Of Sober-up Chewable Tablets
6.
Effect Of Lactic Acid Fermented Beverage From Peduncles Of Hovenia Dulcis On Alcohol-induced Liver Damage In Mice
7.
Chemical Structure And Immunomodulatory Of Ultrasonic-assisted Extraction Of Polysaccharides From Hovenia Dulcis Peduncles
8.
Isolation,Purification,Structural Identification And Hypoglycemic Activity Of Polysaccharides From Hovenia Dulcis
9.
Extraction,Purification Free Amino Acids From Peduncles Of Hovenia Dulcis And Its Influence On Intestinal Microecology
10.
Process Optimization And Antioxidant Activity Evaluation Of Hovenia Dulcis Fruit Juice Fermented By Lactobacillus
11.
Study On Optimization Of Extraction Process And Hypoglycemic Activity Of Flavonoids From Hovenia Dulcis Thunb
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