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Keyword [Monascus anka]
Result: 1 - 3 | Page: 1 of 1
1.
Selection Of High Lovastatin Producing Fusant And Optimization Of The Fermentation Condition
2.
Study On Monascus Anka Solid-stste Fermentation
3.
Research On The Volatile Flavor Compounds And Antioxidant Activity Of Red Rice Wine
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