Toona sinensis - Globe Thesis

Keyword [Toona sinensis] Result: 1 - 20 \| Page: 1 of 2
1.	Studies On Physiology, Quality And Effect Of Chemicals On Phenols And Related Enzymes Of The Shoots Of Red Toona Sinensis Roem During Storage
2.	Study On Condition Of Enzymatic Conversion Of The Flavonoids From Toon A Sinensis Leaves
3.	Study On Fermentation Of Soybean Milk By Lactic Acid Bacteria
4.	Research And Application Of Imidazolium-based Ionic Liquids For The Separation And Analysis Of Traditional Chinese Medicine And Protein
5.	Effect Of Processing On The Quality Of Dehydrated Toona Sinensis
6.	Analysis Of The Volatile Compounds Of Toon A Sinensis And Primary Study Of Its Aro- MA-Producing Mechanism
7.	Study On Machining And Painting Properties For Three Kinds Of Plantation Wood Of Guangxi
8.	Research On The Response Of Aralia Elata Var.inermis And Toona Sinensis To Pb Or Cd
9.	Identification Of Toona Sinensis Characteristic Aroma And The Change During The Processing
10.	Structural Characterization, Physicochemical Properties And Hepatoprotective Activity Of Polysaccharides From Toona Sinensis Leaves
11.	Cultivar Classification Study Of Toona Sinensis Based On Morphological Indexes And SSR Markers
12.	Study On Flavor Characteristics Of Volatile Organosulfur Compounds In Toona Sinensis
13.	Extraction And Purification Of Antioxidants From Toona Sinensis Leaves And Tablets Preparation
14.	Effect Of Processing On The Quality Of Toona Puree
15.	Study On Extraction,purification And Anticoagulant Activity Of Polysaccharides From Seeds Of Toona Sinensis
16.	Isolation And Identification Of Flavonoids And Saponins From Old Leaves Of Toona Sinensis And Their Antioxidant Activies
17.	Effects Of Salt Content On The Quality And Microbial Communities Of Spontaneous Fermented Toona Sinensis Paocai
18.	Effects Of Different Fertilization Treatments On The Quality Of Shanghai Cypress And Toona Sinensis In Lead-cadmium Contaminated Soil
19.	Studies On Toxic Components To Brine Shrimp From Endophyte Metabolites Of Toona Sinensis
20.	Study On The Preparation Of Compound Antioxidants And Their Application
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