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Keyword [Yeast]
Result: 21 - 40 | Page: 2 of 10
21. Cloning Of Nattokinase Gene And Expression In E. Coli And Yeast Pichia Pastoris
22. Hydrolysis Of Yeast-wall With Lytic Enzyme For Extraction Of Astaxanthin From Phaffia Rhodozyma And Inclusion Of Astaxanthin With β-Cyclodextrin
23. Study On Key Technologies In Ethanol Production From Corn Stover
24. Extraction Of Active Components From Antler Velvet And Preparation Of A Novel Microcapsule
25. Breeding Of Production Strain Of Riboflavin Nutrition Yeast And Studies On Its Culture Conditions
26. The Effects Of UVB Radiation On Physiological Properties Of Saccharomyces Cerevisiae And Application
27. Study On The Chitosan-Based Hydrogels As The Carrier Materials For Immobilization
28. Studies On Isolation And Identification Of Predominant Microbes From Kombucha And Their Anti-microbes Mechanism
29. Asymmetric Reduction Of β-Carbonyl Ester With Baker's Yeast
30. Studies On Isolation, Identification Of Microorganisms And Their Antibacterial Factors From Koumiss
31. Identification And Biodiversity Of Yeasts Isolated From Traditional Fermented Milk Products In Xinjiang And Qinghai Of China
32. Study On Fermentation Technology And Quality Characteristic Of Honey-mulberry Wine
33. Asymmetric Reduction Of Ethyl 2-oxo-4-phenylbutyrate Catalyzed By Baker's Yeast
34. Consecutive Batch Fermentation For Very High Gravity Ethanol Production Using Flocculating Yeast
35. Bioconversion Of L-Phenylalanine Into Natural 2-Phenylethanol By Yeast Cells
36. Screening And Identification Of Potential Probiotics Yeasts From Raw Milk And The Influence On The Characteristics Of Camembert-type Cheese
37. Impact Of Zinc Supplementation And Floc Size Distribution On Ethanol Tolerance Of The Self-flocculating Yeast SPSC01 And Underlying Mechanism
38. Biological Effect Of Dielectric Barrier Discharge (DBD) Air Plasma On Yeast Cells
39. Synthesis Of Optically Active α-hydroxy Acid By Yeast Mediated Bioreduction And Properties Of The Dehydrogenase
40. Studies Of Responses Of Yeast To Inhibitors During Lignocellulosic Ethanol Production Using Technologies For Systems Biology
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