amylose - Globe Thesis - Globe Thesis

Keyword [amylose] Result: 21 - 40 \| Page: 2 of 9
21.	Study On Processing Of Rice Milk
22.	Study On The Preparation Of Cassava Resistant Starch And Mechanism
23.	Studies On Physical-chemical Properties And Application Of Cornstarch With Different Content Of Amylose
24.	The Extraction And Pasting Property Of Different Sources Of Starch
25.	Studies On The Physicochemical Properties And Preparation Technology Of Fern Root Resistant Starch
26.	The Research Of High Amylose Based Degradable Film
27.	Study On Processing Technology Optimization Of Fried Cake And Effects Of Deep-fried On Rice Starch Properties
28.	Research Of Processing Technology And Fermentation Characteristics Of Resistant Starch
29.	The Molecular Dynamics Simulation Of The Interaction Between The Tenebrio Mollitor Alpha-amylase And Its Inhibitor Or Amylose 20
30.	Study On Characteristics And Acetic Esterification And Film Formation Of Corn High Amylose Starch
31.	Preparation And Application Of Bonded Amylose And Amylopectin Chiral Stationary Phases For Separation Of Enantiomers
32.	The Study On Genotypic Difference And Segregation Trends In The Trait Of Starch Quality Of Potato
33.	Study On The Properties And Preparation Of Maize Starch Crystallites With Different Amylose Content In Alcohol Medium
34.	The Mechanochemical Effect Of The High Pressure Microfluidization To Rice Amylose
35.	Selection Of Effective Solvent For Starch And Optimization Of The Method For Amylopectin Branching Structure
36.	Study On Preparation And Oxidation Stability Of Fatty Acid-Amylose Complexes
37.	Study On Homogeneously Debranching Of Starch And Its Application As An Inclusion Carrier Of Functional Substances
38.	Study Of Sweet Potato Starch And Starch/Guar Gum Mixtures With Different Amylose Content
39.	Study On Quality Improve Of Extruded Instant Rice
40.	Hypoglycemic Hybrid Rice Research And Development
<<First <Prev Next> Last>> Jump to