bacterial count - Globe Thesis

Keyword [bacterial count] Result: 1 - 17 \| Page: 1 of 1
1.	The Study On The Application Of HACCP System In Vegetable Processing Industry
2.	Detecting The Quality Of Raw Milk With The Homemade Impedance Tester
3.	Preparation Of Soybean Enzymatic Hydrolysate And Its Influence On Fermentation Of Bacillus Thuringiensis
4.	A Pilot Study On Ultraviolet (UV) Disinfection Of A Tertiary Municipal Effluent For Reuse
5.	Study On Rapid Detection The Aerobic Plate Count In Milk By The Impedance Method
6.	Research On Antistaling Agent Application In Emulsion Sausage
7.	Study On The Enzymic Bacterial Bioluminescence System And Its Application In Detection Of Bacterial Count
8.	The Study Of Rapid Detection Techniques Of Food-borne Pathogens Based On The Metabolites
9.	Development Of ATP Bioluminescent Method And Its Kit For The Detection Of Bacterial Count In Food
10.	The Domination Of Lactococcus Lactis And Preservative For Microbe In Soy Sauce Fermentation Process
11.	Survey On Microorganism Contamination Of Flour In The Mainly Wheat Cultivating Area Of China
12.	The Detection Of Salmonella In Eggs And The Comparative Study Of Pulsed-field Gel Electrophoresis Typing
13.	Study On Shelf Life Prediction Method Of Fresh Milk And Soy Milk Based On Electronic Tongue Difference Degree Method
14.	Research On The Electrical Characteristics Of Orange Juice Based On Electric And Magnetic Field
15.	Analysis Of Bacterial Sources Reconstituted Tobacco Production Products And The Research On Application Of RIPs In Antibacterial And Anti-cancer
16.	Quality Analysis Of Finished Home Brewed Wine
17.	Strengthening Anaerobic Denitrifying Sulfide Removal And Analysis Of Microbial Characteristics
<<First <Prev Next> Last>> Jump to