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Keyword [food analysis]
Result: 121 - 132 | Page: 7 of 7
121. Construction Of Photoelectrochemical Sensor Based On Bismuth Sulfide Composite And Its Application In Food Analysis
122. Fluorescent Carbon Dots For Essential Components Determination In Food
123. Construction Of Colorimetric Detection System Of Gold Nanoparticles Based On Click Chemical Reaction And Its Application In Food Analysis
124. Fabrication Of Fe3O4@Au Mimetic Enzyme Electrochemical Enhanced System And Its Application In Food Analysis
125. Application Of Capillary Electrophoresis On-line Concentration Methods In Food Analysis
126. Construction Of Carbon Dot Ratiometric Fluorescent Probes And Their Application In Food Analysis
127. Construction Of A Tetracycline Nucleic Acid Aptamer Sensor Based On The Electrical (Catalytic) Activity Of MOFs
128. Biomimetic Catalysis Of Carbon-Based Nanozymes And Visible Detection In Food Analysis
129. Separation And Detection Of Aflatoxins And Carotenes In Food Samples
130. Application Of Near Infrared And Raman Spectroscopy Combined With Deep Learning In Food Analysis
131. Fabrication Of Homogeneous Electrochemical And Electrochemiluminescence Sensors Based On Signal Amplification By Vertically-ordered Mesoporous Silica Film And Their Applications In Food Analysis
132. Rapid High-yield Preparation Of Carbon Dots For Food Analysis Applications
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