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Keyword [food safety]
Result: 161 - 180 | Page: 9 of 10
161.
Development Of Quantum Dots-Based Fluorescent Bio/Chem Sensors And Their Applications In Rapid Detection For Food Safety
162.
Study On The Problems And Countermeasures Of The Edible Pigment Sythesis Udner The Backgfound Of Food Safety
163.
Dynamic Modification Of Cyclic Olefin Copolymer Microfluidic Chips And Their Application In Food Safety Analysis
164.
Optimization Of Producing Technology For Oil-tea Camellia Seed Oil With Food Safety And Natural Activity
165.
Research And Application Of Ion Mobility Spectrometry In Analysis Of Food Safety
166.
Surface Desorption Atmospheric Pressure Chemical Ionization: Mechanism And The Applications In The Analysis Of Food And Pharmaceutical Samples
167.
Research And Comparaiton Of Food Safety Ensurance System Between China And US
168.
Safety Situation Analysis Of Aquatic Products And Risk Assessment Of Flat Fish
169.
Studies On Improving Microbial Food Safety Of Fresh-Cut Green Peppers
170.
Studies On Safe Management Techniques Of Postharvest Decay And Quality Maintenance Of Garlic Scape
171.
Research On The Multi-System Integration Managemnt Model Into High-Salt Liquid-State Brewing Soy Sauce Based On The HACCP
172.
Enhanced Phytoremediation Of Heavy Metal Polluted Soil By Phytohormone In Combination With Chelating Agents
173.
Research Of Molecular Imprinted Polymer Electrode For Food Safety Analysis
174.
In-situ Phytostabilization Of Reclaimed Farmland From Mine Tailings In Gejiu City
175.
Food Safety Of Massicus Raddei(Blessig)and Its Processing Technique
176.
Sanmenxia Food Quality And Safety Management System Optimization Research
177.
Studies On The Sci-tech Ethics Under The Perspective Of Food Safety
178.
The Safety Assessment On Procambarus Clarkii In Catering Industry Of The Northern Zhejiang
179.
The Dynamic Creation Mechanism Of Food Safety Emergency Response Plan
180.
Study On Risk Analysis Application In National Food Safety Standard Development
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