food science - Globe Thesis

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Keyword [food science] Result: 1 - 9 \| Page: 1 of 1
1.	NMR And MRI Techniques Application In Food Science
2.	Application Of Novel Cheminformatics Algorithms Studies In Chemistry, Biology And Food Science
3.	Application Of Second-order Calibration Algorithms Coupled With Three-dimensional Fluorescence In Food Science
4.	Cooked Sweet Potato Drying Characteristic Study Food Science Specialty
5.	Apple Antioxidant Flavonoids In Structural And Functional Studies Food Science
6.	Application Of Chemometrics In Food Preservatives
7.	Functional Analysis Of The SEVEN IN ABSENTIA(SINA)Ubiquitin Ligase Gene Family And Its Impact On Fruit Development
8.	Evolution in the processed foods industry: Exploring the impact of the health foods movement
9.	Development and food science applications of an automated short-path thermal desorption apparatus
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