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Keyword [highland barley β-glucan]
Result: 1 - 10 | Page: 1 of 1
1.
Technical And Functional Evaluation Of Improving The Stability Of Anthocyanin Of Lycium Ruthenicum Murr By Modified β-glucan
2.
The Extraction And Structural Elucidation Of Highland Barley β-glucan And The Investigation Of Its Antihyperlipidemic Effects
3.
Extraction Of β-glucan From Highland Barley And Its Application In Cosmetics
4.
Physicochemical Properties Of Highland Barley β-glucan And Its Effects On Intestinal Flora
5.
Study On The Effect Of Adding β-glucan On Fried Batter And Oil Content Of Chicken Nuggets
6.
Effects Of Extraction Methods And Location Distribution On Physicochemical Properties Of Highland Barley β-glucan
7.
Regulatory Effect Of Highland Barley β-Glucan On Dss-Induced Colitis In Mice
8.
Effects Of Barley β-glucan On Blood Glucose And Intestinal Flora
9.
Development And Application Of Indicator Film Base On Highland Barley β-glucan
10.
Study On Co-microencapsulation Of Highland Barley β-glucan And Probiotics And Its Application In Cheese Product
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