Font Size: a A A
Keyword [inhibitory peptide]
Result: 21 - 40 | Page: 2 of 7
21. Study On The Preparation Of Stomolophus Meleagris ACE Inhibitory Peptide And Its Preventive Effect And Mechanism Against Hypertension
22. Study On Producing ACE Inhibitory Peptides From Oat By Liquid-state Fermentation
23. Preparation And Activity Of Tyrosinase-inhibitory Peptide From Yeast
24. Structure And Transport Of ACE-inhibitory Peptides Derived From Egg White
25. Preparation Of ACE Inhibition Peptide From Rice Protein With Utrasound-Assisted Enzymolysis
26. Computer Simulation Of Proteolysis Of Protein To Produce Antihypertensive Peptides And Production Of ACE Inhibitory Peptides From Hydrolysates Of Defatted Wheat Germ Protein In Continuous Member Reactor
27. Ultrasonic-assisted Enzymatic Method Preparing Oat Ace Inhibitory Peptides
28. The Research Of Tenebrio Molitor’s ACE Inhibitory Peptides Enzymolyzed By Papain
29. Study On Antioxidant Peptide And ACE Inhibitory Peptide Of Wheat Gluten Hydrolysates
30. Study The Effect Of Pretreatments On The Release Of ACE Inhibitory Peptides From Collagen In The Hydrolysis Process
31. Functional Properties Of Protein, Isolation And Identification Of ACE Inhibitory Activity Peptides From Pine Nut Of The Changbai Mountain
32. The Study Of Rapeseed Protein ACE Inhibitory Preparation And Seperated
33. Preparation Of ACE Inhibitory Peptide By Fermentation Of Cottonseed Protein
34. Development And Identification Of Angiotensin Converting Enzyme Inhibitory Peptide From Casein
35. Screening Of Antihypertensive Peptide And Design, Cloning, Expression And Activity Identification Of Its Precursor Polypeptide
36. Study On ACE Inhibitory High Activity Peptides Of Rice Bran Protein In Purification And Anti-hypertension Effect
37. Study On Preparation Of ACE Inhibitory Peptides From Enzymatic Hydrolysis Of Soybean Protein
38. The Study Of Angiotensin-converting Enzyme Inhibitory Peptide Produced From Soybean Meal
39. A Study On Preparation And Activity Of ACE-Inhibitory Peptide From Silver Carp Fish Protein
40. Purification And Properties Assessment Of Amaranth ACE Inhibitory Peptides
  <<First  <Prev  Next>  Last>>  Jump to