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Keyword [pig muscle]
Result: 1 - 5 | Page: 1 of 1
1.
Preparation, Characterization And Application Of Molecularly Imprinted Polymers Toward Key Veterinary Drugs Of Erythromycin And Chlorpromazine In Food Safety Detection
2.
Xiang Pig Meat Tenderness
3.
Purification, Enzymology Properties And Structure Analysis Of AMP Deaminase From Pig Muscle Tissue
4.
Purification And Some Characterization Of A Group Of Glycolysis Enzymes And Alkaline Phosphatase From Pig Muscle Tissue
5.
Study On Spectinomycin And Lincomycin Residues In Poultry Tissues,poultry Eggs And Pig Muscle By Gas Chromatography Tandam Mass Spectrometry Detection Method
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