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Keyword [rice dumplings]
Result: 1 - 15 | Page: 1 of 1
1.
Study On Cooling And Refrigeration Technology Of Rice Dumplings
2.
Research On The Automatic Wrapping And Strapping Technology Of Rice Dumplings
3.
Research On The New Packaging Technology Of Rice Dumplings
4.
Research On The Automatic Molding And Filling Technology Of Rice Dumplings
5.
The Research Of Quick-Frozen Dumpling Quality And Structure Characteristics
6.
Study On Changes Of Stale Of Water And Quality Ndex In Quick-frozen Dumplings Flour Under Low Temperature Conditions
7.
Design And Research On Automatic Winding Machine For Rice Dumplings
8.
Research On The New Strapping Technology And Machine Of Rice-Dumpling
9.
The Determination Of Flavonoids In Indocalamus Leaves And Rice Dumplings With The Study Of Migration Patterns
10.
Risk Assessment Of Copper And Oil Oxidation In Vacuum-packed Meat Rice Dumplings
11.
Study On Quality Change And Shelf Life Prediction Of Quick-frozen Rice Dumpling During Storage And Distribution
12.
Study On Effects Of Glutinous Rice Varieties On The Quality And Shelf Life Of Rice Dumplings
13.
Study On A Novel Flexible Gripper And Its Performance For Rice Dumplings
14.
Effect Of Pectin On The Characteristics Of Waxy Rice Starch And Its Application In Glutinous Rice Dumplings
15.
Study On The Formula Of Rice Noodles And The Law Of Quality Change During Storage
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