fatty acid composition - Globe Thesis

Keyword [fatty acid composition] Result: 1 - 20 \| Page: 1 of 10
1.	Effects Of Forage To Concentrate Ratio On Digestion Metabolism And Milk Fatty Acid Composition In Dairy Cows
2.	The Physiological And Biochemical Adaptation Of Long-Snout Catfish(Leiocassis Longirostris) To Overwintering
3.	Isolation And Functional Analysis Of LeFAD7 Gene In Tomato Under Temperature Stress
4.	Variability, Inheritance, And QTL Mapping Of Fatty Traits In Chinese Germplasm Of Soybean
5.	Functional Analysis Of The Chloroplast LeGPAT In Tomato Under Temperature Stress
6.	Inheritance And QTL For Apetalous Trait And Fatty Acid Composition In Rapeseed (Brassica Napus L.)
7.	Effect Of Different Temperatures Coupled With Different Light Intensity On The Photochemical Activities Of PSⅠ And PSⅡ In Leaves Of Chilling-Sensitive Plant Cucumber And Chilling-Tolerant Plant Rumex K-1
8.	Effect Of Dietary ω6/ω3 On Fatty Acid Composition And Meat Quality In Chickens
9.	Expression And Functional Analysis Of The LeFAD3 In Tomato Under Temperature Stress
10.	Effects Of Plants-based Materials On Growth Performance, Rumen Fermentation And Meat Quality Of Growing Hu Lambs
11.	Duodenal Infusion Of Free Octadecenoic Acids On Performance And Milk Fatty Acid Composition In Lactating Dairy Cows
12.	Expression And Functional Analysis Of The CBF3 In Sweet Pepper Under Chilling Stress
13.	Effects Of Supplemental Different Oils On Performance, Serum Lipid And Fatty Acid Composition Of Tissues In Beijing Duck
14.	The Effect Of Different Oils And Different Levels Of Phospholipids On The Growth And Fatty Acid Composition Of Yellow Catfish, Pelteobagrus Fulvidraco
15.	Isolation And Functional Analysis Of The Glycerol-3-Phosphate Acyltransferase Gene In Sweet Pepper
16.	Improvement Of Rapeseed Fatty Acid Composition Through Mutagensis And Inheritance Of Oleic Acid Content
17.	Effects Of Chitosan Treatment On Photosynthetic Character And Chloroplast Thylakoid Membrane Fatty Acid Composition Of Leaves In Hybrid Rice(Oryza Sativa L.) Under Low Temperature
18.	Study On Effect Of Dietary Conjugated Linoleic Acid(CLA) On Fatty Acid Composition In Muscle And Fat Tissue Of Dairy Bucks
19.	Development Of Near-infrared Reflectance Spectroscopy Equations Of Fatty Acid Composition, Glucosinolates & Oil Content
20.	Effect Of Several Enzymes' Activity On Oil Content And Fatty Acid Compositions In Rapeseeds (Brassica Napus)
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