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Keyword [Jujube]
Result: 1 - 19 | Page: 1 of 1
1. Polyclonal Antiboby Preparation And Inhibitor Screening Of The Polygalacturonase Of Winter-Jujube(Ziziphus Jujuba Mill.) Fruits
2. Taxonomic Studies On Saprobic Dematiaceous Hyphomycetes From Southwest Of China And Molecular Identification Of Pathogenic Fungal Strains On Dong Jujube Fruit
3. Jujube North Area In Dagang Oilfield Research Of Sedimentary Facies
4. Construction Of SSH-cDNA Library Of Chinese Jujube Infected With Phytoplasma And Its ESTs Analysis
5. Studies On Decoloration Of Jujube Polysaccharide By Non-thermal Plasma-photocatalysis-adsorption Integration Technology
6. Effects Of CaCl2 On Physiological Indexes Of Sour Jujube Seedlings Under NaCl Stress
7. Study On The Growing Environment Of Red Dates In Central China’s NeiHuang Country
8. Investigation Into The Biological Activities And Chemical Constituents Of Jinchang Jujuba In South Xinjiang
9. Construction Of ACO ? Gene RNAi Expression Vector And Its Genetic Transformation To Jujube
10. Effects Of Microbial Agents On Rhizosphere Microorganisms Of Jujube Under Reduced Fertilizer Application Conditions
11. The Microbial Diversity And Growth-Promoting Rhizobacteria Of Jujube Rhizospere
12. Research On The Rapid Detection Method Of Jujube Moisture In Southern Xinjiang Based On Polarized Hyperspectral Imaging
13. Effects Of Spacing On The Soil Microbial And Soil Properties In The Jujube And Alfalfa Intercropping System
14. Study On Solid-State Fermentation Of Jujube Probiotic Powder By Lactic Acid Bacteria
15. Screening And Identification Of Lactic Acid Bacteria In Guizhou Pickles And Its Application In Red Jujube Puree
16. Study On Eco-Geological Geochemistry Environment Dosing Of Zanhuang Jujube In Hebei Province,China
17. Study On Optimization Fermentation Conditions Of Probiotics In Jujube Fruit Pulps And Its Protective Effect On Acute Liver Injury In Mice
18. Effects Of Landscape Pattern On Community Composition Of Pollinators In Jujube Orchard In Southern Xinjiang
19. Studies On Key Genes Involved In Biosynthesis Of Walnut(Juglans Regia L.) Lipids And Jujube(Ziziphus Jujuba Mill.) Proanthocyanindins Based On Transcriptome Analysis
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