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Keyword [foodborne pathogens]
Result: 1 - 19 | Page: 1 of 1
1. Study On The Method Of Detecting Foodborne Pathogens By Liquid - Phase Gene Chip
2. Insights Into The Mechanism On Photodynamic Sterilization Of Foodborne Pathogens By Development Of Novel Two-dimensional Materials
3. Development Of A Detection Method For Pathogens Based On Amino Modified Silica Coated Magnetic Nanoparticles And PCR
4. Drug Resistance Mechanism Of Colistin Resistance Gene In Foodborne Pathogens
5. Effects Of Temperature On Inactivation Heterogeneity And Biofilm Heterogeneity Of Foodborne Pathogens
6. Rapid Detection Of Two Foodborne Pathogens By QPCR And LAMP Technologies Analysis
7. Biofilm Formation Of Foodborne Pathogens And Their Effects On Toxin Factor Expression Of Staphylococcus Aureus
8. Research On Classification Algorithm Of Foodborne Bacteria In Raman Spectrometer
9. Study On The Antibacterial Activities Of Three Plant Essential Oils Against Six Foodborne Pathogens
10. Study On The Formation Of Heterogeneous Biofilms On Abiotic Surfaces Of Several Foodborne Pathogens
11. Study On The Effect Of Blueberry Extract On The Pathogenic Factors Of Three Foodborne Pathogens
12. Research And Appilication Of Multiplex PCR Tcchnology With A Common Primer In The Detection Of Foodborne Pathogens
13. Study On Differential Metabolites Of Foodborne Pathogens Based On Metabolomics And Genomic Information
14. Detection Of Mian Foodborne Pathogens During Pig Slaughter And Analysis Of Salmonella Resistance And Virulence Genes
15. Isolation And Identification Of Potential Pathogenic Bacteria From Pigs In A Slaughterhouse And Analysis Of Their Biological Characteristics
16. Preparation Of Murine Monoclonal Antibody Against Cronobacter Sakazakii And Analysis Of Antibody Characteristics
17. Study On The Photocatalytic Sterilization Of Foodborne Pathogens Based On The Binary Synergistic System Of TiO2 Nanotube Arrays
18. Effect Of Lactic Acid Bacteria On Resistance Of Foodborne Pathogens To ?-Lactam Antibiotics And Its Molecular Mechanism
19. Study On The Antibacterial Activities Of Fenton-Like NiCoFe-MOFs Catalysts Against Foodborne Pathogens
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