Keyword [traditional fermented soybean] Result: 1 - 2 | Page: 1 of 1 1.  Study On Anti Food-borne Microbial Mechanism Of Lactobacillus 2.  Whole Genome Sequence Analysis Of Leuconostoc Mesenteroides FX6 And Its Effect On Flavor Quality Of Soybean Paste,Da-jiang   <<First  <Prev  Next>  Last>>  Jump to

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