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Keyword [two-stage fermentation]
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1. Physiological Mechanisms Of High ε-poly-L-lysine Accumulation In Streptomyces Albulus By Low PH Shock Strategy
2. Study On Improving The Resistance Of Lactococcus Lactis And The Production Of Bacteriocin-like Substance
3. High Expression Of Bovine Lactoferrin In Bacillus Subtilis And Rational Design Of Its Iron Saturation
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