Keyword [?-Amylase inhibition] Result: 1 - 9 | Page: 1 of 1 1.  Study On Restraining Retrogradation Of Buckwheat Starch And Application 2.  Effect Of Tartary Buckwheat Extract On Amylase And Antioxidant Property In Vivo 3.  Studies On The ?-amylase Inhibition Activities And Applications Of Proanthocyanidins From Plants 4.  Formation Mechanism,Digestion And Intestinal Cell Transport Properties Of Pigment From Vaccinium Bracteatum Thunb.Leaves 5.  Studies On The Functional Properties And Application Of Protein And Bioactive Peptides From Shrimp Shell Wastes 6.  Preparation Of IgY Capable Of Inhibiting ?-Amylase And The Study Of Its Oral Drug Targeting 7.  Inhibitory Effect Of Phenolics From Litchi Pericarp On ?-glycosidase And?-Amylase And Their Underling Mechanism 8.  Preparation Of Kidney Bean ?-amylase Inhibitor Extraction And Utilization Of Extracting Residues 9.  Extraction Optimization And Antioxidant Activity Of Bound Polyphenols From Mung Bean Skin Dietary Fiber And Its Effect On Amylase Activity   <<First  <Prev  Next>  Last>>  Jump to

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