1-methylcyclopropene(1-MCP) - Globe Thesis

Keyword [1-methylcyclopropene(1-MCP)] Result: 1 - 14 \| Page: 1 of 1
1.	Study On Controlling Postharvest Quality Deterioration Of Pear And Grape By Initial Hermetic Sealing Alone Or In Combination With 1-MCP
2.	A Study On Postharvest Physiology And Storage Techniques Of Vegetable Soybean
3.	Study On The Effect Of The 1-MCP On The Apple Polyphenols Content During The Cold Storage And The Purification And Bio-functions Of Apple Polyphenols
4.	Studies On The Mechanism Of Softening Controlling And Applied Technology Of Mopan Persimmon
5.	Optimization On The The Packing Process And Evaluation On Quality Of Prepared Salads
6.	Studies On Delaying Ripening And Senescence Of Harvested Guava(Psidium Guajava L.cv.Zhenzhu) Fruits By 1-MCP Treatment And Its Action Mechanism
7.	Effect Of 1-MCP Treatment On Postharvest Physiology And Fresh-keeping Persimmon Fruit(Diospyros Kaki L.f.Cv.Anxi)
8.	Effects Of Combined Treatment Of 1-methylcyclopropene(1-MCP) And Chlorine Dioxide(ClO₂) On Postharvest Quality Of Fruit And Vegetable
9.	Studies On Delaying Senescence Of Harvested Indian Jujub(Ziziphus Mauritiana Lamk.)Fruits By 1-MCP Treatment And Its Action Mechanism
10.	Effect Of 1-MCP Treatment On Postharvest Physiology And Keeping Quality Of 'Zhaoxia' Peach Fruit
11.	Different Fresh-keeping Techniques Affect The Fresh-keeping Effect And Physiological Metabolism Of The Jingjiang Fragrant Taro After Harvest
12.	Effect Of 1-methylcyclopropene(1-MCP) And Controlled Atmoshere Treatments On Fruit Quality And Superficial Scald Of �Yali' Pear
13.	Study On The Physicochemical Characteristics,Susceptibility Of Spoilage Bacteria And Preservation Of Plums(Prunus Salicina Lindl.)
14.	Effect On Energy Metabolism,Membrane Lipid Metabolism And Disease-resistant Material Metabolism In Harvested 'Zhaoxia' Peach Fruit By 1-MCP Treatment
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