Keyword [Acetes Chinensis] Result: 1 - 4 | Page: 1 of 1 1.  Study Of Angiotensin I-converting Enzyme Inhibitory Peptides From Acetes Chinensis Protein 2.  Feasibility Study On Development Of Acetes Chinensis Seafood Sauce 3.  Study On Biochemical Changes & Quality Control During Acetes Chinensis Dry-Processing And Storage 4.  Key Technology In Preparation Of Acetes Chinensis Peptide Chelating Calcium And Development Of The Paste Enriched With Peptide Chelating Calcium   <<First  <Prev  Next>  Last>>  Jump to

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