Font Size: a A A
Keyword [Acid reduction]
Result: 21 - 33 | Page: 2 of 2
21. Study On The Reduction Process Of Hydroxymandelic Acids To Hydroxyphenylacetic Acids
22. Study On Brewing Technology Of Volkamer Lemon Wine
23. Study On The Method Of Reducing Acid By Combining Chemical Method With Biological Method In Mountain Wine
24. Metabolic Engineering Of Saccharomyces Cerevisiae For Producing Malate Through Oxaloacetate Reductive Pathway
25. Study On The Flavonoids In Cherries And The Effect Of Reducing Uric Acid
26. Study On The Formation And Mechanism Of Siliver Nanoparticles Induced By Soil Humic Acid
27. Preparation And Application Of Iron-carbon Materials And Bismuth Vanadate
28. Comparative Study of Wastewater Disinfection By-product Formation during Wastewater Disinfection by Peracetic Acid versus Sodium Hypochlorite
29. Chromium(VI) reduction by naturally-occurring organic compounds: Direct and surface-catalyzed reactions
30. Mechanism of acid reduction at low and high overpotential metal electrodes in the presence and absence of CO2: Implications for CO2 reduction by N-heterocycles
31. The Effect Of Ultrasonic And Ultra-high Pressure Treatment On The Sea Buckthorn Wine Quality
32. Mechanism And Strengthening Measures Of Humic Acid Reducing Bacteria To Reduce Nutrients In River Sediment
33. Study On The Mechanism Of Removal Of Nitrobenzene And Arsenic Acid By Amorphous Zero-valent Iron
  <<First  <Prev  Next>  Last>>  Jump to