Keyword [Allium Mongolicum Regel] Result: 1 - 6 | Page: 1 of 1 1.  Effect Of Different Pickled Methods On Nutrient Components Of Allium Mongolicum Regel 2.  Developing Allium Mongolicum Regel Sauce By Combination Sensory Evaluation And Fingerprint Technology 3.  Effects Of Three Kinds Of Preservatives On Fresh-keeping Of Allium Mongolicum Leaves 4.  Physiological Characteristics And Quality Changes Of Postharvest Allium Mongolicum Regel By Pre-Cooling And Modified Atmosphere Packaging During Low Temperature Storage 5.  Study On Preservation Effects And Mechanism Of PBAT Based Spontaneous Modified Atmosphere Packaging On Allium Mongolicum Regel 6.  Discovery Of Bioavailable Substances In Allium Mongolicum Regel And Its Content Difference Among Different Producing Areas   <<First  <Prev  Next>  Last>>  Jump to

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