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Keyword [Amplified fragment length polymorphism (AFLP)]
Result: 1 - 4 | Page: 1 of 1
1.
Chemical Composition And Biodiversity Of Lactic Acid Bacteria Of Koumiss-A Traditional Fermented Mare Milk Product In Xinjiang Of China
2.
Research On High-pressure Mutagenesis Breeding And Its Mechanism Of High-yield Bacterial Cellulose Producing Strain
3.
Study On The L-glutamate Fermentation By The Corynebacteria Glutamicum F343 Of Temperature Tolerance
4.
Genetic Diversity Analysis Of Oenococcus Oeni Strains Isolated From Changli And Yinchuan Regions And Screening Of Promising Strains
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