Font Size: a A A
Keyword [Auramine O]
Result: 1 - 10 | Page: 1 of 1
1. Study On Determination Of Four Basic Dyes In Foods By High Performance Liquid Chromatography
2. Study On Selection Of Functional Monomer Method In Molecularly Imprinted Polymer And Application On Solid Phase Extraciton
3. Study On The Rapid Detection Of Auramine O In Dried Beancurd Sticks Surface Enhanced Raman Spectroscopy
4. The Study Of Adsorption Of Malachite Green And Auramine O Onto Lotus Leaf From Aqueous Solution
5. Analysis For The Methods Of Determination Of Chrysoidin And Auramine In Food By HPLC
6. Establish And Optimization Of Simultaneous Detect Acid Orange â…¡ And Auramine O In Food By HPLC
7. Hollow Fluorescent Carbon Nanoparticles Induced Chemiluminescence And Its Applications
8. Study On The New Method Of Detecting D-penicillamine,Picric Acid,Auramine O By Fluorescence Probe
9. Treatment Of Auramine O Papermaking Dye Wastewater By Process Of Fe/C Electrolysis-Fenton Oxidation-cinder Adsorption-coagulation
10. Study On Immersion Negative Pressure Orifice Plate Assisted Orifice Plate(INPOP-AOP) HC System For Auramine O Degradation And Heat Generation
  <<First  <Prev  Next>  Last>>  Jump to