Font Size: a A A
Keyword [Bacillus thuringiensis]
Result: 1 - 20 | Page: 1 of 3
1. Study On The Spray Drying Technology Of Bacillus Thuringiensis And The Formulation Of Insecticidal Protein Adsorption On Nano-materials
2. High Yield Of Poly-γ-glutamic Acid From Bacillus Subtilis And Its Application
3. Effect Of Usual Chemical Pesticides And Antibiotics On Bacillus Thuringiensis
4. Study On Fermentation Of Strain NRRL8165 And The Synergism Between Avermectin And Bacillus Thuringiensis
5. Studies On The Fermentation Condition Of Bacillus Thuringiensis Isolate WB7
6. Fed-batch Fermentation Technology Of Bacillus Thuringiensis BMB005
7. Batch Fermentation Kinetics Of Bacillus Thuringiensis
8. Breeding And Optimizing Fermentation Technology For The Production Of Thuringiensin By Bacillus Thuringiensis 032
9. Micro-filtration Concentration Of Broth And Microencapsulation Of Bacillus Thuringiensis
10. Screening Of Companion Bacteria And Optimization Of Conditions For Two-stage Fermentation Of Vitamin C
11. Preparation Of Soybean Enzymatic Hydrolysate And Its Influence On Fermentation Of Bacillus Thuringiensis
12. Micro-Calorimetric Method For Studying The Toxic Effect Of Organic Arsenic On Bacillus Thuringiensis Of Wild And Engineering Strains
13. Study On Producing L-Ornithine By Arginase In Microorganism
14. BDE209 Aerobic Degradation And The Influential Factors By Bacillus Thuringiensis
15. Bioremediation Of Combined Pollution Of BDE-209/Pb By Bacillus Thuringiensis J-1 Enhanced By Biosurfactants
16. New Candidate Substitution Of Antibiotics: Preliminary Study On Bacillus Thuringiensis Bacteriocins
17. Isolation And Safety Analysis Of Bacillus Thuringiensis In Food From Supermarket
18. Treatment Of Wastewater Containing Cr(Ⅵ) With Bacillus Thuringiensis
19. Breeding And Fermentation Conditions Optimization Of Associated Bacteria In 2-keto-L-Gulonic Acid Fermentation
20. Characteristics And Pathway Of Triphenyltin Degradation By Bacillus Thuringiensis
  <<First  <Prev  Next>  Last>>  Jump to