Blueberries - Globe Thesis

Keyword [Blueberries] Result: 1 - 20 \| Page: 1 of 3
1.	Study On Osmotic Dehydration Combined Fluidized Bed Drying Of Blueberries
2.	Effect Of Polyphenols Extracted From Blueberries On Anti-inflammatory Factors In Macrophages
3.	Blueberry Wine Fermentation And Its Effect On Phenolic Compounds
4.	Effect Of Complex Chitosan-Methoxyl Pectin Coating And On Physiological Characteristics Of Grapes And Blueberries
5.	Study On Improving The Quality Of Fruit Drinks With Cutting Superfine Technology
6.	Study On Extraction Ang Antioxidant Activity Of Blueberries
7.	Investigation On Separation, Purification And Biological Activity Of Anthocyanins And Polyphenols In Blueberry
8.	Preservation Blueberries And Wine Technology
9.	The Extractable And Non-extractable Polyphenols Of Blueberries On Anti-inflammatory In Macrophages
10.	Study On Relationship Between Postharvest Softening And Cell Wall Metabolism Of Blueberries
11.	Study On The Preparation Of Bioactive Membrane And The Fresh-keeping Effects Of Blueberries And Sweet Cherries
12.	The Effect Of Anthocyanin Content By Blueberry Wine Brewing Methods
13.	Study On The Detection Of Adulteration Of Blueberry And Juice Products
14.	Preparation Of Blueberry Juice Concentrate And Study On Blueberry And Raspberry Compound Beverage
15.	The Hepatoprotective Effect Of Blueberry Against The Alcoholic Liver Injury In Rats And Its Mechanisms
16.	Extraction And Application On Preservation Of Astaxanthin To Shrimp Shell
17.	Hepatoprotective Effect Of Vaccinium And Its Uliginosum Linn Anthocyanins On Liver Injury
18.	Effects Of Ozone Treatment And Modified Atmosphere Packaging On Postharvest Storage Quality And Physiological Metabolism Of Blueberries
19.	Study On Screening Blueberry And Fermentation Of Blueberry Wine
20.	Research On The Deployment And Effect Of Blueberry Tea Compound Beverage
<<First <Prev Next> Last>> Jump to