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Keyword [Bran]
Result: 181 - 200 | Page: 10 of 10
181. Investigation On The Extraction Of Rice Bran Oil And Protein By Enzyme Method And Rice Bran Oil Microencapsulation
182. Studies On Nutritional Ingredients, Modification And Application Of White Rice Bran
183. Extraction And Purification Of Ferulic Acid From Wheat Bran
184. Optimization Of Conidia-Production Condition And Application Of Fermentative Product PLA2 Of Streptomyces Lividans LH001 In Rice Bran Oil Degumming
185. The Research On The Microwave Stability Of Selenium-Enriched Rich Bram
186. The Application Of Wheat Bran Fiber In Meatball
187. Application And Optimization Study Of RBS Using In The Quality System Of Jam
188. Solution Properties Of Cereal Bran Arabinoxylan
189. Study On Deepness Processing Technology Of Wheat Bran And Germ
190. Preparation Of Xylooligosaccharides-enriched Wheat Bran Beverage Via Enzymatic Approach
191. Modification Of Bran Arabinoxylan And Its Application
192. The Research On Bioactive Components Of Rice Bran Oil Deodorizer Distillate
193. Study On The Critical Technology In The Value-added Utilization Of Rice Bran
194. Dietary Fiber From Defatted Rice Bran And Its Application To Bologna Sausage
195. Mechanical Dissociation And Electric Separation Of Aleurone Cell-cluster From Wheat Bran
196. Study On Antioxidant Activity Of Polyphenol Compounds In Wheat Bran
197. Study On Method And Mechanism Of Reducing Phytate Content In Wheat Bran
198. Study On Mutation Of Grifola Frondosa And Liquid Fermentation Of New Strain With Rice Bran And Wheat Bran Added Without Or With Selenium
199. Study On ACE Inhibitory High Activity Peptides Of Rice Bran Protein In Purification And Anti-hypertension Effect
200. Preparation Of Feruloyl Oligosaccharides From Wheat Bran Fermented By Aureobacidium Pullulans And Their Biological Activity
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