Brown rice - Globe Thesis

Keyword [Brown rice] Result: 1 - 20 \| Page: 1 of 10
1.	The Physiology And Biochemistry Of Rice Mutant To Cadmium Sensitivity And Genotypic Difference In Cadmium Accumulation In Brown Rice
2.	Effect Of Ca～(2+) And Aerating Treatment On Some Essential Substances Of And GABA Enrichment Technology In Germinating Brown Rice
3.	Effects Of Calcium And Gibberellic Acid On Some Physiological And Biochemical Indexes And Essential Substances In Brown Rice Germination
4.	Sprouting Process Of Germinated Brown Rice
5.	Studies On The Mechanical And Rheological Properties Of Brown Rice And Cooked Rice And Discuss Of Application
6.	Basic Research On Germinated Brown Rice Craft
7.	Study On The Process Of The Germinating Brown Rice And Preparing The Beverage Of Germinated Brown Rice
8.	Studies On The Preparation Of Rice Milk Beverage And Its Stability
9.	Study On The Germinated Brown Rice Preparation And Its Technological Process Of Lactic Acid Fermentation
10.	Studies On Hisen Germinated Brown Rice Processing Procedure And Nutrition Property
11.	Study On Craft Of Germinated Brown Rice
12.	Study On Germinating Techniques And Germinating Kinetics Of Brown Rice
13.	Se-Enrichment Technology Of Yeast (Saccharomyces Cerevisiae) Using Germinated Brown Rice As The Major Raw Material And Development Of A Beverage
14.	A Study On Edible Quality Improvement Of Brown Rice
15.	Research On Extrusion Of Unpolished Rice
16.	Study On The Enrichment Conditions Of γ-aminobutyric Acid Content In Germinated Brown Rice Or Soybean And Compound Grain Beverage
17.	Study On New Technologies In Brown Rice Stabilization
18.	Changes Of Nutrients In The Germination Of Brown Rice And Development Of New Product
19.	Study On Effects Of Germination On The Content Of GABA And Edible Quality Of Brown Rice
20.	Study On The Storage Characterication Of Germinated Brown Rice And The Determination Method Of Its GABA Cotent
<<First <Prev Next> Last>> Jump to