Canola oil - Globe Thesis

Keyword [Canola oil] Result: 1 - 20 \| Page: 1 of 2
1.	The Study On Quality Change And Oxidation Stability Of Canola Oil During Frying Process
2.	Reactor design and cost for producing biodiesel from canola oil for 10 million gallons per year conceptual plant
3.	Production, characterization, and raw material cost analysis of a canola oil-epoxy resin applied to composites
4.	Fate and impact of canola oil in aquatic environments under aerobic conditions
5.	Effect of non hydrogenated cottonseed oil on the flavor quality and stability of high oleic low linolenic canola oil during potato chip processing
6.	Effect of organic solvents and cosolvents on lipase-catalyzed transesterification of canola oil
7.	Mass transfer limitations in the transesterification of canola oil to fatty acid methyl esters
8.	Sensory and chemical characterization of canola oil extracted by supercritical carbon dioxide
9.	Ternary phase diagram of beta-sitosterol-gamma-oryzanol-canola oil
10.	Hydrolysis of chlorophyll by entrapped chlorophyllase: Hydrolysis of chlorophyll in water/organic solvent by sol-gel entrapped chlorophyllase extract
11.	Development and scale up of aqueous surfactant-assisted extraction of canola oil for use as biodiesel feedstock
12.	Biodiesel production from canola oil using a membrane reactor
13.	Comparing the frying stability of high oleic canola oil (Clearvalley 65) with the additions of rosemary extract and mixed tocopherols to the functions of cottonseed oil and Clearvalley 65 with TBHQ
14.	A study of the feasibility of canola oil use in saw guide lubricants, utilizing an apparatus developed for investigating the friction resistance of lubricants
15.	The chemical and functional properties of cottonseed oil as a deep-fat frying medium
16.	Biodegradation and environmental impact of lipid-rich wastes under aerobic composting conditions
17.	Process development and simulation of glycerol-free biodiesel from canola oil and dimethyl carbonate
18.	Irradiation effects on model and natural food systems
19.	Antioxidative effect of green tea extract on lipid oxidation of canola oil
20.	Hydrogenation of canola oil using palladium/alumina and methyl benzoate chromium tricarbonyl
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