Keyword [Carthamus tinctorius L.] Result: 1 - 9 | Page: 1 of 1 1.  Studies On Preparation And Aplication Of Modified Chitosan Flocculant And Its Complexes 2.  Structure Investigation Of The Water-soluble Polysaccharide Isolated From Carthamus Tinctorius L. 3.  Fermentation Of Flos Carthami With Bacillus Licheniformis To Improve Its Effect And Study On The Substance Foundation 4.  Enrichment Of N-feruloylserotonin And N-(p-coumaroyl)Serotonin In Safflower(Carthamus Tinctorius L.) Seed Meal 5.  Tissue Culture And Quality-related Gene Cloning In Carthmus Tinctorius L. 6.  Studies On The Bioactive Constituents From The Extracts Of Carthamus Tinctorius L. 7.  Research On Optimization Of Production Process And Stability During Storage Of Carthamus Tinctorius L. Beverage 8.  The Study On Preparative Process And Quality Standard Of Safflower (Carthamus Tinctorius L.) Formula Granule 9.  Structural Analysis And Antioxidant Activities Of Polysaccharide Isolated From Carthamus Tinctorius L   <<First  <Prev  Next>  Last>>  Jump to

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