Keyword [Castanea henryi starch] Result: 1 - 5 | Page: 1 of 1 1.  Study On The Physical And Chemical Properties Of Castanea Henryi Starch And The Processing Development Of Microwave Puffing Flaky Pastry 2.  Study On The Preparation And Properties Of The Castanea Henryi Resistant Starch 3.  Study On Effects Of Ultrasonic Treatment On Castanea Henryi Starch Properties And Preparation Of Porous Starch 4.  The Effect Of Hydrocolloids On Gelatinization And Retrogradation Of Castanea Henryi Starch 5.  The Study Of Sheared Castanea Henryi Starch Characteristics And Castanea Henryi Beverage Production Process   <<First  <Prev  Next>  Last>>  Jump to

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