Chinese Mitten Crab(Eriocheir sinensis) - Globe Thesis

Keyword [Chinese Mitten Crab(Eriocheir sinensis)] Result: 1 - 13 \| Page: 1 of 1
1.	Study On Contribution Of Chinese Mitten Crab(Eriocheir Sinensis) Gonad Lipids To Gonad Aroma
2.	Core Bacterial Community Associated With The Intestinal Tract Of Chinese Mitten Crab(Eriocheir Sinensis)
3.	Quanlity Change Of Chinese Mitten Crab(Eriocheir Sinensis) During Alive And After Death
4.	Formation Mechanism Of Key Odorants Derived From Lipid Oxidation And Degradation In Chinese Mitten Crab (Eriocheir Sinensis)
5.	Response Of Detoxification Genes And Related Enzymes Activities Of Chinese Mitten Crab (Eriocheir Sinensis) To Polycyclic Aromatic Hydrocarbons
6.	Effect Of Water-soluble Precursors On The Formation Of Aroma Compounds In Steamed Chinese Mitten Crab (Eriocheir Sinensis) Abdominal Meat
7.	Effect Of Components Of (C8~C10) Medium-chain Fatty Acid On Sterilization And Qualitiy Of Chinese Mitten Crab(Eriocheir Sinensis)
8.	Separation And Structure Identification Of Lipid Species In Chinese Mitten Crab (Eriocheir Sinensis)
9.	Growth And Transcriptomic Response Of Chinese Mitten Crab(Eriocheir Sinensis)to PAHs
10.	Oxidation And Degradation Characteristics Of Key Lipid And Formation Mechanism Of Odorants In Female Chinese Mitten Crab(eriocheir Sinensis)
11.	Effect Of Free Amino Acids On The Formation Of Aroma Compounds Derived From Chinese Mitten Crab(Eriocheir Sinensis)Meat
12.	Effects Of Different Processing Methods On Major Allergen Of Chinese Mitten Crab,Eriocheir Sinensis
13.	Study On Sensory Property Of Chinese Mitten Crab(Eriocheir Sinensis)and Its Evaluation Method
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