Cooking - Globe Thesis - Globe Thesis

Keyword [Cooking] Result: 21 - 40 \| Page: 2 of 10
21.	Relationship Between Protein And Eating And Cooking Qualities Of Grains Of Japonica Rice
22.	Study On New Environment-Sound Wheat Straw Alkaline-Oxygen Pulping Technology
23.	Study On The Discharge Of Indoor Airborne Particle Pollutants And Its Disposal
24.	Study Of The On--Line Pulp Kappa Number Soft-Sensing Technique During Bamboo Batch Kraft Pulping
25.	The One Stage Extending Delignification Cooking And Bleaching For Europhylla Pulp
26.	Extruding Technology And The Recipe Of Breakfast Cereals Food
27.	Dynamic Simulation Of Delayed Cooking Equipment
28.	Studies On Delignification Mechanism And Kinetics Of Formic Acid Based Wheat Straw Cooking Processes
29.	Hot Performance Detection System Of The Home Cooking & Hot-water Heating Coal Stove
30.	The Design Of Cocoon Cooking Temperature Telemetering System And Its Expert System
31.	Study On Rice-Cooking And Rice Eating-Test
32.	Research On Pulping And Papermaking Characterization Of Cross-Bred Bamboo Bamdusa Pervariadilisx Grandis Nin & Its Mechanism
33.	Study On The Technique Of Black Liquor Pretreatment And The Kinetic Of Deliginification For Fast Growing Eucalyptus Kraft Pulp Cooking
34.	Investigation Of Contaminants Emission And Heat Transfer Characteristic Of Catalytic Combustion In Ceramic Prous Monolith Of Natural GAS Burner
35.	A Study On The Tourism Development Of The Ethnic Minorities Cooking Cultural Resource In The North Area Of Guangxi Zhuang Autonomous Region
36.	High Gravity Cooking Fume Equipment Mechanism Analyze & System Design And Its Application Study
37.	The Contents Of Flavonoids In 27 Vegetables And Research On Its Change Regulation After Cooking
38.	Study On Lipase-catalyzed Preparation Of Waste Cooking Oil For Biodiesel
39.	Pulp-making Through Combination Of Pinus Yunnanensis And Eucalyplus Globulus Labill
40.	Study On Delignification Mechanism And Kinetics Of Urea And Potassium Hydrate Pulping Of Bagasse
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