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Keyword [Counter-current chromatography]
Result: 41 - 60 | Page: 3 of 4
41. Studies On The Application Of High-speed Counter Current Chromatography And Liquid-phase Microextraction In Separation And Determination Of Aconitum Alkaloids
42. The Separation Of Chiral Drugs By High-speed Counter-current Chromatography
43. Taper Spiral Column For Protein Separation By Type-J Synchronous Counter-current Chromatography
44. Effect Of Blue Light On The Production Of Ankaflavin And Monascin In Monascus And Purification Of The Two Pigments
45. Isolation Of Bioactive Compounds From Tetradium Ruticarpum And Nephrolepis Auriculata Via Preparative High-speed Counter-current Chromatography
46. Separation Of Enantiomers Via High-speed Counter-current Chromatography With ?-cyclodextrin Derivatives As Chiral Selectors
47. Separation Of Active Ingredients From Sugarcane Rinds And Lotus By PH-zone-refining Counter-current Chromatography
48. Isolation,Purification,and Activity Evaluation Of Active Compounds From The Leaves Of Malus Domestica Borkh
49. Sample Pretreatment Technoligy Based On Magnetic Solid-phase Extraction And Its Application On Separation Flavonoids And Analysis Polymer Additives
50. The Studies On Purification Of Astaxanthin From Phaffia Rhodozyma By High-speed Counter-current Chromatography And Properties Of Astaxanthin
51. Study On The Quality Of Lonicera Fulvotomentosa
52. Study On The Method Of Extraction And Purification Of Polyunsaturated Fatty Acids From Sargassum Horneri
53. Research On The Method Of Isolation And Purification Of Lentinan From Lentinus Edodes
54. The Studies On Antioxidant Activity And Synergistic Action Of Carotenoids From Phaffia Rhodozyma
55. Isolation And Purification Of Alkaloids From The Fruits Of Macleaya Cordata(Willd.) R. Br By High Speed Counter-current Chromatography And National Standard For Determination Of Phlorizin In Apple Products
56. Process design and scale-up of counter-current chromatography for the fractionation and recovery of polyketide antibiotics
57. Study On The Green Preparation Of Chemomes In Different Levels Of Ginseng
58. Targeted Counter-current Chromatography Isolation Of Natural Products
59. Design And Optimization Of Counter Current Chromatography Device Using Aqueous Two-Phase System For Protein Separation
60. Separation And Purification Of Maltosyl-?-CD By High-speed Counter-current Chromatography Coupled With Nanofiltration
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