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Keyword [Cronobacter spp.]
Result: 1 - 10 | Page: 1 of 1
1.
Prevalence And Characteristics Of Cronobacter Spp. In Production Processes Of Goat Milk Powder Factories
2.
Isolation And Identification Of Cronobacter Spp. In Foods
3.
Development And Application Of Assays For Rapid Detection Of Enterobacter Sakazakii(Cronobacter Spp.) In Food Samples
4.
Enzyme-Linked Immunoassay For The Determination Of Cronobacter Spp. In Food
5.
Prevalence And Control Of Cronobacter Spp.in Production Processes Of Infant Formula Goat Milk Powder Factories
6.
The Research Of Immunologic And Molecular Biological Detection Method For Cronobacter Spp.
7.
Detection Of Enterbacter Sakazakii (Cronobacter Spp.) From Powdered Infant Formula Through Real-time PCR
8.
Rapid Detection Of Pathogens In PIF And The Stress Responses Of Pathogens
9.
Genetic Diversity Of The Cronobacter Spp.Isolated From Powdered Infant Formula And Production Environments
10.
Study On Genetic Diversity And Acid Stress Response Mechanism Of Foodborne Cronobacter Spp. In Ready-to-eat Vegetables Of China
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