Cross-linked starch - Globe Thesis

Keyword [Cross-linked starch] Result: 1 - 20 \| Page: 1 of 2
1.	Studies On Preparation And Drug Loading Properties Of Starch Microspheres
2.	Studies On The Adhesion Of Acetylated And Cross-linked Starch Sizes
3.	Synthesis And Application Of Complex Esterified Starch
4.	Preparation And Paste Properties Of Low Cross-linked, Succinylated And Dual Modified Starches
5.	Studies On The Preparation And Properties Of Corn Starch Toothpick
6.	The Studies Of Preparation And Drug Adsorbing Properties Of Cross-linked Starch Made With Maize Starch Physically Modified With Ball-mill
7.	Study On Preparation Of Hydroxypropylated Cross-linked Starch Films By Extrusion Blow Molding
8.	Study On The Preparation And Properties Of Cross-linked Carboxymethyl Potato Starch
9.	Preparation Of Cassava Cross-linked Starch Octenyl Succinate By Extruder And Its Application
10.	Designing, Preparation And Characterization Of Starch-based Self-reinforced Iflms
11.	Studies On Preparation And Properties Of Cross-linked Octenyl Succinic Anhydride Modified Broken Rice Starch
12.	Effect Of Cassava Modified Starch On The Gelling Properties Of Whey Protein
13.	Study On Crosslinked Starch And Its Adsorption Properties By Reversed-suspension Polymerization
14.	Application Of Yam Starch As Emulsifying Salt In Processed Cheese
15.	Quinone-based Polymer Materials Preparation And The Application Of Wastewater Biochemical Treatment
16.	Fabrication And Biological Effect Investigation Of The Antibacterial Drug Delivery System With PEG-hydrogel And Cross-linked Starch On Titanium Surface
17.	Preparation And Characterization Of Yam Powder And Cross-linked Starch
18.	Preparation And Characterization Of Starch-based Aerogel
19.	Preparation,Characterization Of Magnetic Cross-linked Starch Composite And Studies Of Its Adsorption For Lysozyme
20.	Preparation And Performance Of Cross-linked Starch-enhanced Shear Thickening Gel And Its Composite Fabric
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