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Keyword [Eggs]
Result: 181 - 200 | Page: 10 of 10
181. Reproductive biology and early life stage abundance and distribution of bay anchovy (Anchoa mitchilli) in the Hudson River Estuary, United States of America
182. Reconstruction of historical Daphnia communities in damaged lakes from analysis of sediment-stored resting eggs
183. Production and Application of trans, trans CLA-rich Eggs: Chemical and Physiological properties and Prospects for Value-added Foods
184. Modelling advection of cod eggs and larvae on the Newfoundland shelf
185. Formulation and Application of Cinnamon Oil-Chitosan Emulsion Coating to Increase the Internal Quality and Shelf Life of Shelled Eggs
186. High voltage atmospheric cold plasma treatment of refrigerated chicken eggs for control of Salmonella enteritidis on external surfaces
187. Preparation And Characterization Of Sodium Alginate-based Composite Film And Study On Storage Of Heavy Metals-free Preserved Eggs
188. The Application Of Lipidomics Based On Mass Spectrometry In Lipid Analysis Of Beans?eggs And Wild Fungi
189. Study On The Extraction,Isolation,purification,structure And Bioactivities Of Polysaccharides From Notarchus Leachii Freeri Eggs
190. Study On Preservation Of Eggs With Film And Shelf-Life Forecasting Model
191. Identification Of Egg Origin Based On Stable Isotopes And Mineral Elements
192. Study On Decoquinate In Chicken Tissues And Eggs By Gas Chromatography-tandem Mass Spectrometry Detection Method
193. Bactericidal Effect Of Blue Light On Salmonella And Effect Of PagL Expression On Germicidal Efficiency
194. Production And Quality Of DHA Fortified Eggs By Dietary Chia Seeds And Functional Additives
195. Study On The Non-destructive Detection Of Egg Freshness By Raman Spectroscopy
196. Study On Physicochemical Properties And Gel Quality Of Yellow Preserved Egg Prepared By Feed Liquid Processing Technology
197. Preparation And Bioactivity Evaluation Of Antioxidant Peptides And Lecithin From Tuna Eggs
198. Detection Of Antibiotic Residues In Poultry Eggs And Risk Assessment Of Dietary Exposure In Kunming
199. Antibiotic And Disinfectant Resistance Of Salmonella Enterica Typhimurium And Disinfection Effect Of Benzalkonium Chloride On Eggs
200. Developing Ohmic Heating Pre-cooking For Eggs Based On Finite Element Method
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