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Keyword [Fermentat]
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1. Studies On Production By Fermentation Of Saccharomyces Cerevisiae CNU94
2. Degradation Of Nitrite Isolation And Screening Of Lactic Acid Bacteria In Kimchi Fermentation
3. Enhancement Of ε-poly-L-lysine Production Through Carbon Source Supply Strategy Optimization And Fermentation Process Regulation By Streptomyces Sp. M-Z18
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