Fermentation performance - Globe Thesis

Keyword [Fermentation performance] Result: 41 - 60 \| Page: 3 of 4
41.	Purification And Identification Of Peptides With Growth-and Fermentation-promoting Activity Of Brewer's Yeast From Wheat Gluten Protein
42.	Screening Of Saccharomyces Cerevisiae From Table Grape And Preparation Of Bioactive Dry Yeast
43.	The Screening And Fermentation Performance Of Oenococcus Oeni From Ningxia Yinchuan Wine Product Region
44.	Construction Of Genetically Engineered Clostridium Beijerinckii CoA Transferase Over-expressing Strain And Its Fermentation Performance
45.	Study On Fermentation Performance Of Different Starter Culture And Evaluation Of Its Functional Bioactivity In Yogurt
46.	Study On The Process Of Belgian Style Strong Ale Beer
47.	Study On Fermentation Technology Of Proso Millet Yellow Rice Wine By Liquefying Method
48.	Preparation And Application Of Bacterial Cellulose-based Antibacterial Dressing PLBC
49.	Construction Of High Tolerance Ethanologenic Escherichia Coli And Evaluation Of Its Fermentation Performance
50.	Application Of Metabolic Engineering For Improving The Ethanol Fermentation Performance In Saccharomyces Cerevisiae
51.	Study On The Fermenting Characteristics Of Lactobacillus In Processing Yogurt
52.	Study Of Adaption To Environmental Stress Of Lager Yeast Regulated By Key Amino Acids During High Gravity Fermentation
53.	Study Of Effects Of Potassium Ion And Wheat Gluten Protein Hydrolysates On Yeast Tolerance And Fermentation Performance
54.	Functional Roles Of A UDP Glucose Pyrophosphorylase Gene In The Polysaccharide Synthesis Of Grifola Frondosa
55.	Research On Quality Improvement Technology Of Chinese Rice Wine Based On Nitrogen Source Control
56.	Study On Fermentation Characteristics Of Local Yeast And Quality Analysis Of Fermented Wine
57.	Effect Of Nutrition Supplementations In High Gravity Wort On Fermentation Performance Of Brewer's Yeast
58.	The effect of wort composition on brewer's yeast metabolites and fermentation performance in a continuous gas lift bioreactor
59.	Fermentation Performance of Four Saccharomyces cerevisiae Yeast Strains in Difficult to Ferment Chardonnay Juice
60.	Isolation, Identification, Antibacterial Peptide Activities And Fermentation Performance Of Lactic Acid Bacteria
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