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Keyword [Fermented mulberry]
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1. The Study On Aroma Components And Clarification Technology Of Fermented Mulberry Wine
2. Studies On Fermentation Technology Of Fermented Mulberry Beverage And Effects Of High Hydrostatic Pressure Treatment On Its Quality
3. Study On Phenolics,Antioxidant Capacity And Clarification Effect Of Fermented Mulberry Wine
4. Study On The Hypoglycemic Effect And Its Mechanism Of Fermented Mulberry
5. Study On Key Technology Of Lactic Acid Bacteria Fermentation Mulberry Puree
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