Keyword [Foam-active Protein] Result: 1 - 2 | Page: 1 of 1 1.  Biochemical Characteristics And Influencing Factors Of Heat-stable Protein In Barley Seeds 2.  Studies On Bubbling Properties Of Barley Foam-active Protein By Maillard Reaction   <<First  <Prev  Next>  Last>>  Jump to

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