Food consumption - Globe Thesis

Keyword [Food consumption] Result: 1 - 18 \| Page: 1 of 1
1.	Studies On The Collaborative Anti-aging Effect Of Curcumin And Sugar/Protein Balance To Drosophila
2.	The Analysis Rural Residents Food Consumption And Nutritional Status Of Guizhou Province
3.	The Research On Communal Kitchen Design Based On The Single Working Family’s Life
4.	Carbon Footprint Estimation On Food Consumption Of Residences In Lanzhou City
5.	Research On Spatial Differences Of Residents’ Food Consumption Carbon Emissions In Guangdong Province
6.	Survey And Analysis Of The Consuming Behavior And Cognition And Problems Of The Health Food
7.	Provincial-level Phosphorus Flow Analysis In Food Consumption System Of China
8.	Research On Greenhouse Gas Emissions Of Food Consumption In China
9.	A Preliminary Analysis Of Food Carbon Emission In China
10.	Regional Dietary Characteristics And Its Influencing Factors In China
11.	Analysis Of Energy Consumption And Carbon Emission Of Urban Residents In Anhui Province
12.	Among-population variability in fish growth rates: The influence of food consumption, prey type and fish community
13.	Providing flexible food portions in a restaurant setting: Impact on business operations, food consumption and food waste
14.	Global Background And Evolution Trend Of GHG Emissions From Food Consumption In China
15.	Study On The Carbon Footprint Of Chinese Food Consumption In The Context Of Urbanization
16.	Investigation On Cadmium Content In Cereals And Dietary Exposure Assessment Of Residents In Chongqing
17.	An Investigation On The Effects Of Taking Out Fast Food Consumption On Polycyclic Aromatic Hydrocarbon Exposure For College Students
18.	The Influence Of Takeaway Food Consumption To Heavy Metal Levels In Human Blood And Urine
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